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COLLAGEN
Inner Beauty Boost 200ml
About
A vegan elixir to support collagen production, cultivate a smoother complexion and maintain healthy skin, hair and nails from the inside out.* With bio-fermented goji berry, grape seed extract, zinc and vitamin C, it’s designed for those concerned with fine lines and premature ageing.*
Why You’ll Love It
Support and protect your natural collagen and elastin with this berry-flavoured concentrate. Nourishing and glow-boosting, it helps preserve the skin's structural proteins and protect against free radical damage.
Supercharged using our unique Flora Culture™ fermentation process, COLLAGEN Inner Beauty Boost is fermented with a natural broad-spectrum probiotic to feed the beneficial bacteria in your gut—because a healthy microbiome is the secret to radiant skin.
Good to know: vegan, microbiologist-approved, non GMO, cruelty free, no artificial flavours, preservatives or colours, no added gluten, dairy, soy, eggs or nuts.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
How To Use
Mix 1 tbsp (15mL) in 200mL of water, a smoothie or your favourite drink. For optimal results, COLLAGEN Inner Beauty Boost should be consumed daily in chilled or room temperature beverages and can be taken with any other Beauty Chef product.
Boosts are designed to amplify the results of your Inner Beauty Essential—GLOW or CLEANSE.
Storage: Refrigerate after opening and use within 90 days.
Ingredients
Flora Culture Plus Blend (papaya fruit and leaf extract, blueberry, acai, goji berry, maqui berry, pomegranate extract, grape seed extract, zinc gluconate, ascorbic acid, lactobacillus acidophilus, l. casei, l. plantarum, l. bulgaricus, l. fermanti, bifidobacterium lactis, b. bifidum, saccharomyces cerevisiae), glycerol (E422) (derived from sustainable palm)
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
Customer Reviews
Frequently Asked Questions
WHY USE RICE AND PEA PROTEIN RATHER THAN WHEY PROTEIN?
We have chosen the plant-based proteins rice and pea for three main reasons. 1. They are a fantastic hypoallergenic protein source that most people can tolerate. Whey protein is based on dairy products and many people can be intolerant to it. 2. Rice and pea proteins are suitable for anyone following a vegetarian diet. 3. People are under the assumption that rice and pea proteins are inferior to whey when it comes to muscle building and weight management. However, studies have shown that this is incorrect.